Barbecue pack: 3 cuts Ibericos Carrasco
97,50€
Carrascos Ibéricos offers a pack with 3 cuts of Iberico meat for barbecue: 2 pieces of Iberico prey Carrasco, 2 pieces of Iberico secret Carrasco and 8 pieces of Iberico lizard Carrasco.
With this pack of Iberico meat of Carrasco quality, ideal for barbecue, you will surprise your guests with the intense flavor of the meat, its tenderness and juiciness.
Out of stock
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Home meat deliveries are made 24-36 hours after the order is placed, only from Tuesday to Friday – Check the return policy here.
📦 IMPORTANT: To ensure the quality of the product, cold transport is used for iberian meat shipments, delivering the product 24-36 hours after the order is placed, from Tuesday to Friday (no deliveries are made on Saturdays, Sundays, or Mondays). Please ensure someone is at home to receive these cold products. 🚚 Only served in mainland Spain.
3 cuts of Iberian pork Carrasco: Iberico Presa, 1.4 kg approx.; Iberico Secret, 750 g approx.; Iberico Lagarto, 700 gr approx.
Cuts of different types of Iberico meat vacuum-packed individually for each type of cut. The product is served frozen, complying with the highest sanitary requirements, preserving the organoleptic properties of the product, perfect conservation to guarantee the best state of consumption, without losing quality. Faster and more operative service. The weights of the pieces will be approximate, since the animals have weight ranges. The courier service will be cold to maintain the correct state of the product.
Guijuelo (Salamanca).
It is 100% fresh Iberico meat, so it is an uncured product. The product is subjected to an ultra-fast freezing process to maintain its conditions intact and all its freshness. It is served frozen by cold courier.
Once thawed, it is recommended not to refreeze the product.
Iberico marinated loin: piece found on the ribs. Marinated with sea salt, paprika de la Vera and different spices. Weight: 1.4 kg (approx).
Iberico cheeks: piece found on both sides of the jaw of the Iberian pig. It is a lean meat with a marked fat marbling, very tasty. Weight: 700 gr (approx).
Iberico secret: piece found between the shoulder and the bacon, it is one of the fattest and tastiest. It has an irregular cut and good fat infiltration that gives it juiciness. Weight: 750 gr (approx)
Keep the product frozen.
Consumption recommendations:Thaw slowly and naturally in the refrigerator (between 4-6 ºC) 24 hours before cooking. The product should be consumed within 48 hours after thawing. Iberian prey: ideal grilled or broiled. Ibérico secret: grilled or barbecued. Iberico lizard: ideal on the barbecue or grilled.
What meat to buy for a barbecue?
Buying 100% Carrasco Iberico meat is a guarantee when it comes to succeed in your barbecues, since the Iberian meat of Carrasco Ibéricos is synonymous of quality and intense flavor.
In Carrasco Ibéricos we do not renounce to the exquisiteness of the Iberian meat, offering to our clients selected pieces. The Iberico prey included in this lot of Iberico meat for barbecue is a very tender and juicy piece thanks to its fat infiltration. The secret is an irregular cut that also has a good fat infiltration, while the Iberico lizard is an elongated strip of lean meat, very juicy and tender.
100% Carrasco Iberico barbecue meat, a real pleasure for true lovers of 100% Iberico meat.
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