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Iberian meat, from the dehesa to your table

Carrasco Ibéricos does not compromise on the exquisiteness of Iberico meat. Therefore, we offer our customers selected pieces to taste such a delicacy at home. We have cold transport companies to ensure that the quality and properties of our Iberico meat are preserved. This way, you will be able to taste it in all its freshness and intensity.

Iberian meat shipment deliveries are made through Seur Frío, 24-36 hours after place your order, from Tuesday to Friday (no deliveries on Saturdays, Sundays or Monday). Please make sure someone is at home to receive these cold products. It is only served in the Peninsula.

At Carrasco Ibéricos we do not renounce to the exquisiteness of Iberian meat. That is why we provide our customers with selected pieces so that they can enjoy such a delicacy at home. We have cold transport companies to guarantee the preservation of the quality and properties of our Iberian meat. In this way, you will be able to enjoy it with all its freshness and intensity.

Iberian meat is a highly coveted ingredient in national and international gastronomy. It is characterised by its intense flavour, tenderness and juiciness. From the Iberian prey to the Iberian secret through the feather, the lizard, the sirloin and the Iberian cheeks are delicacies that only the Iberian pig offers us. Our Iberian meat is extracted from the best pigs, those of our pastures, fed in montanera regime. We select the best pieces for the most demanding palates.

Now you can taste at home first quality Iberian meat packaged in cuts or in different packs, but always guaranteeing maximum freshness. Discover our great selection of Iberian meat!

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