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Carrasco Shoulder Ham Slice

65,00

‘-5 blisters of Carrasco Shoulder Ham, 100 g per pack, sliced and vacuum packed.

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Content:

‘-5 blisters of Carrasco Shoulder Ham, 100 g per pack, sliced and vacuum packed.

Origin:

Guijuelo (Salamanca)

Curing:

Minimum 24 months.

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Ingredients:

Acorn-fed Iberico pig shoulder, salt and preservatives (E-250, E252). It does not contain gluten or lactose.

Energy Value 1979Kj (477 kcal)
Carbohydrates 1,6g
Protein 28,2g
Sugars < 0,5g
Total fat 39,8g
Saturated fat Acids 13,46g
Sodium 2,6g
Moisture 25,9g
Dietary fibre < 0,5g
Conservation recommendations:

Keep the Carrasco shoulder ham refrigerated between 0 ºC and 5 ºC.

Consumption recommendations:

Before tasting the product removed from the refrigerator and keep it at room temperature (22 °C) for 20 minutes. After, open the pack, gently take the slices and place on the plate. Enjoy Carrasco Jamón!

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